Dandelion Ginger
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Dandelion Ginger
Our take on real brewed ginger beer has zero added sugar, a satisfying depth of flavor and high aroma. We balance the focal ginger heat with a quenching duo of citrus and aromatic herbs.
Deep brewing of roasted dandelion root teases out the bittersweet and malty base that we infuse with a very spicy ginger and a fruity, hot Burmese demon chili. This technique creates a smooth, yet dry ginger beer with warming spice energy and an aromatic herbaceous-piney and rosemary-citrus top note that we achieve in the final cold brew process. We dreamed of making the first and best tasting spicy and sugar free ginger beer.
Rishi Herb Lab
Carbonated water, organic ginger root, organic lemon, organic dried lime (black lemon), organic roasted dandelion root, organic rosemary, organic orange peel, natural ginger and lemon extracts, organic chili peppers.
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0 MG
100 MG
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Based on an 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.





